SIMPLE STEPS TO TESTY EGG CURRY
Method- Add 4 Cup of Water to the packet of 100 gm
Egg Curry Masala- Egg Curry Masala and make a paste
* heat Oil in Pan and add the paste Cook for 2 min.
*Add 12 boiled eggs salt to your taste and let it cook on slow flame .
* Add water and let it simmer for some time
* Your delicious egg curry dish is ready in no time.
INGREDIENT
Ston Flower
Coriander
Nutmeg
Cumin
Cloves
Black Pepper
Poppy Seed
Fenugreek Seeds
Dry Ginger
Carway Seeds
Mesua Ferrea
Bay Leaf
Cardamom
Rock Salt
Mango Powder
Rice
Black Cardamom
Dry Fenugreek
Vegetable oil
Common Salt
Black Gram
Garlic Powder
Coconuts
Onion Powder
Chilli
Turmeric